White Cross Cellars News
Vintner's Dinner for May 18, 2013
"A Little Italy in Iowa"
Our Vintner's Dinners are very popular. They are 4-5 course meals with each course paired with a White Cross Cellars wine. The evening begins at White Cross Cellars with a wine tasting and appetizers at 6pm and then continues at the Ox Yoke Inn for the remaining 4 courses.
With open tasting of all our White Cross Cellars wines
Italian Antipasto Salad
Paired with White Cross Cellars Mittler Kabinett
Perciatelli pasta with Shrimp and Garlic Breadcrumbs
Paired with White Cross Cellars Fleur-de-lis
Veal Cutlets with Tomato and Basil Sauce, accompanied by a medley of Summer Squash
Paired with White Cross Cellars Monk's Red
Triple-Cheese Cheesecake with Amaretti Crust
Paired with White Cross Cellars Oktoberfest
The price for the entire evening
is only $60.00 including tax and gratuity
for RESERVATIONS call Taylor at the OX YOKE INN
319-622-3441 or 800-233-3441
If you would like to receive an invitation to future Vintner's Dinners please join our mailing list.
The 2013 Vintner's Dinner schedule is:
Join our mailing list for more information and to receive your invitation for future events.
Food and Wine Pairing 101
6:00pm June 1, 2013
Learn the basics of pairing wines and food to make a great meal This tasting event will feature 7 White Cross Cellars wines paired with samples of different foods. You will learn how to select the best wine for each food.
The cost of this fun event is $10/person and includes a logo wine glass. Reservations are required. Either call White Cross Cellars or stop by the day of the event and reserve your spot. Space is limited.